Most low food hygiene ratings are held down by paperwork. We write it for you.
A food hygiene inspection gives three scores. One of them, confidence in management, is about whether the inspector can see a working food safety system: written procedures, daily checks, temperature records, training, and controls that keep allergens out of the wrong food. Thousands of businesses with clean kitchens are stuck on a 1 or 2 because of that one score.
Got a letter from us?
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What you get
- A complete food safety system written for your menu and premises, in the layout inspectors expect.
- Daily check sheets and a four-week diary, ready to print and use.
- An allergen chart for every dish on your menu.
- A point-by-point answer to your inspection letter, and your re-rating request drafted for your council.
Two working days. £295 for businesses that already have a rating, £195 for new businesses waiting for their first inspection. Done remotely, with no visit and no contract.